Yanbaru Chicken

At MUGEN OKINAWA DINING in Tomari, Naha, we grill young chicken from Yanbaru, the forested north of Okinawa Island, over charcoal.

Grilled boldly over charcoal

Our signature is young chicken raised in Yanbaru, grilled boldly over charcoal. Enjoy the smoky aroma only charcoal can give.

Chicken dishes on our menu

• Charcoal-grilled Yanbaru chicken （【やんばる若鳥】鶏炭火焼き） ¥1,100
• Charcoal-grilled Yanbaru chicken skin （【豪炎炭火焼】やんばる鶏皮炭火焼） ¥550
• Seared Yanbaru chicken （やんばる若鳥たたき） ¥600

Prices include tax. One drink order per person is required. Dishes may change depending on availability.

Our producers

We will introduce the farms and people behind our Yanbaru chicken on this page soon.